|
Agena
|
Gedeo Zone |
Various (7 Kebeles) |
Genetic Resources & Diversity / Ethnobotany |
Morphological:?Deep brown pseudostem color; narrow leaf width; medium plant vigor.?Agronomic:?Late maturing; medium yield per plant.?Food Preference:?Bulla (2-good), Amicho (2-good), Kocho (2-good).?N... |
Adem & Kibatu 2020 |
|
Agina
|
Wolaita Zone |
Various (14 Kebeles) |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Identified by farmers using morphological traits.?Agronomic:?Preferred for Amicho use.?Use:?Food production, especially Amicho (boiled corm). |
Asfaw et al. 2024 |
|
Agina
|
Wolaita |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Agnzola
|
Gurage Zone |
Central Ethiopia |
Plant Physiology / Genetic Resources & Diversity |
Morphological:?Drought tolerant landrace. |
Chase et al. 2025 |
|
Aguntha
|
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge |
Medicinal:?Used to join the broken body (bone), for lung disease and cough, to harden the damaged organ.?Preparation:?The corm is boiled and eaten with cheese.?Plant Part Used:?Corm. |
Feleke & Tekalign 2022 |
|
Aguntha
|
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge / Medicine |
Morphological:?Identified by farmers using morphological traits.?Medicinal:?Used to join the broken body (bone), for lung disease and cough, to harden the damaged organ.?Preparation:?The corm is boile... |
Feleke & Tekalign 2022 |
|
Aguntha
|
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge / Medicine |
Morphological:?Identified by farmers using morphological traits.?Medicinal:?Used to join the broken body (bone), for lung disease and cough, to harden the damaged organ.?Preparation:?The corm is boile... |
Tekalign 2021 |
|
Airo
|
Waka |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster I.?Key Finding:?Part of 279 accessions evaluated for genetic diversity at Areka Agricultural Research... |
Mikias Yeshitila 2014 |
|
Akacha
|
Wolaita Zone |
Various |
Genetics & Genomics |
Molecular:?Genotyped using 34 polymorphic SSR markers.?Type:?Domesticated.?Population Structure:?Part of cultivated enset clusters. |
Olango et al. 2015 |
|
Akacha
|
Wolaita |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Akachiya
|
Waka |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster I.?Key Finding:?Part of 279 accessions evaluated for genetic diversity at Areka Agricultural Research... |
Mikias Yeshitila 2014 |
|
Akano
|
Sheka Zone |
Anderacha Woreda |
Ethnobotany & Indigenous Knowledge |
Morphological:?Narrow leaf width; variegated pseudostem color; brown blotches at petiole base.?Agronomic:?Drought/wind tolerance low.?Use:?Maache-k'aayo (female/cooking type). |
Haile et al. 2022 |
|
Ala-gena
|
Wolaita Zone |
Various (14 Kebeles) |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Identified by farmers using morphological traits.?Distribution:?Highly preferred landrace; ranked 10th overall.?Agronomic:?Preferred for high yield of Kocho; preferred for Bulla quality... |
Asfaw et al. 2024 |
|
Alaticho
|
Sidama Zone |
Hula District |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Name derived from place of origin (from nearby woreda or zones).?Distribution:?Rare.?Use:?Used for food production.?Key Finding:?Rare landrace; named after place of origin. |
Egziabher et al. 2020 |
|
Alattaa
|
Guji Zone |
Adola Rede District |
Ethnobotany & Indigenous Knowledge |
Morphological:?Identified by farmers using morphological features. |
Mengesha et al. 2022 |
|
Aleticho
|
Sidamo |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Ama
|
Gamo Gofa Zone |
Various |
Genetics & Genomics |
Molecular:?Genotyped using 34 polymorphic SSR markers.?Type:?Domesticated.?Population Structure:?Part of cultivated enset clusters. |
Olango et al. 2015 |
|
Amerat
|
SNNPRS |
Various |
Ethnobotany & Indigenous Knowledge |
Morphological:?Documented landrace identified through farmers' indigenous knowledge.?Agronomic:?Cultivated as part of enset-based farming system.?Use:?Used for food production. Part of the 312 folk la... |
Yemataw et al. 2016 |
|
Amerat
|
Gurage Zone |
Gumer, Enor, Cheha, Ezhe |
Ethnobotany & Indigenous Knowledge / Medicine |
Morphological:?Identified by farmers using morphological traits.?Distribution:?Medium distribution across study woredas.?Agroecology:?Adapted to highland (H), midland (M), and lowland (L) agroecologie... |
Negassa et al. 2025 |
|
Amerat
|
Gurage Zone |
Various |
Biochemistry & Nutrition |
Morphological:?Identified by farmers using morphological traits.?Major Use:?Food.?Predominant Character:?Good kocho quality.?Proximate Composition (dry matter):?Moisture 69.06%; Crude fibre 4.43% (hig... |
Nuraga et al. 2019 |