|
Buusaa
|
Guji Zone |
Adola Rede District |
Ethnobotany & Indigenous Knowledge |
Morphological:?Identified by farmers using morphological features. |
Mengesha et al. 2022 |
|
Buzzare
|
Sidamo |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Central Ethiopia Landraces
|
Central Ethiopia |
Various |
Genetics & Genomics |
Molecular:?Genotyped using tGBS technology.?Phylogenetic:?Found in Clusters I, II, and III.?Distribution:?Accessions from Central Ethiopia are distributed across all three phylogenetic clusters, indic... |
Buta et al. 2026 |
|
Chacha
|
Gurage Zone |
Kebena, Cheha & Ezha Woredas |
Genetic Resources & Diversity / Ethnobotany & Indigenous Knowledge |
Morphological:?Identified by farmers using morphological traits.?Agronomic:?Grouped into clusters based on morphological trait variability.?Use:?Used for food (Bulla, Kocho, Amicho), animal feed, medi... |
Jarso et al. 2023 |
|
Chacharo
|
Sheka Zone |
Anderacha Woreda |
Ethnobotany & Indigenous Knowledge |
Morphological:?Narrow leaf width; short pseudostem height; sap milky.?Agronomic:?Drought/wind tolerance low.?Use:?Maache-k'aayo (female/cooking type). |
Haile et al. 2022 |
|
Chacho
|
Gurage Zone |
Central Ethiopia |
Plant Physiology / Genetic Resources & Diversity |
Morphological:?Drought susceptible landrace. |
Chase et al. 2025 |
|
Chacho
|
Sidama Zone |
Hula District |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Name derived from agronomic characteristics (slow growing/late maturing).?Distribution:?Common.?Use:?Used for food production.?Key Finding:?Common landrace; name based on slow growing/l... |
Egziabher et al. 2020 |
|
Chama
|
Wolaita Zone |
Various |
Genetics & Genomics |
Molecular:?Genotyped using 34 polymorphic SSR markers.?Type:?Domesticated.?Population Structure:?Part of cultivated enset clusters. |
Olango et al. 2015 |
|
Chamia
|
Gurage |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster I.?Key Finding:?Part of 279 accessions evaluated for genetic diversity at Areka Agricultural Research... |
Mikias Yeshitila 2014 |
|
Chamia
|
Wolaita |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Chamise/chamo
|
Gamo Zone |
Chencha & Kogota Districts |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Bitter amicho when eaten.?Agro-ecology:?High altitude.?Maturity:?Late.?Plant Height:?Vigorous.?Use Classification:?Kocho & Bulla (high yield; large, thick pseudostem, big corm, late mat... |
Getahun et al. 2024 |
|
Charalo (Aa'i-Charalo)
|
Sheka Zone |
Anderacha Woreda |
Ethnobotany & Indigenous Knowledge |
Morphological:?Black coloration variant (Aa'i = black).?Agronomic:?Disease resistance mid; flowering relatively early (<3 years).?Use:?Maache-k'aayo (female/cooking type).?Key Finding:?Sub-variety car... |
Haile et al. 2022 |
|
Charalo (Necha-Charalo)
|
Sheka Zone |
Anderacha Woreda |
Ethnobotany & Indigenous Knowledge |
Morphological:?White coloration variant (Necha = white).?Agronomic:?Disease resistance mid; flowering relatively early (<3 years).?Use:?Maache-k'aayo (female/cooking type).?Key Finding:?Sub-variety ca... |
Haile et al. 2022 |
|
Checho
|
Gamo Zone |
Chencha & Kogota Districts |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?After distinctive brownish-spotted appearance.?Agro-ecology:?High altitude.?Maturity:?Early.?Plant Height:?Smaller.?Use Classification:?Amicho (tasty and crispy corm, fast cooking, smal... |
Getahun et al. 2024 |
|
Checho-1
|
Gamo-Gofa |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster IV.?Major Qualitative Characteristics:?Midrib under side color = Red Purple with Green line.?Key Find... |
Mikias Yeshitila 2014 |
|
Checho-2
|
Gamo-Gofa |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster IV.?Major Qualitative Characteristics:?Midrib under side color = Red Purple with Green line.?Key Find... |
Mikias Yeshitila 2014 |
|
Chehoyet
|
SNNPRS |
Various |
Ethnobotany & Indigenous Knowledge |
Morphological:?Identified by farmers using morphological characteristics.?Agronomic:?Cultivated using traditional methods.?Use:?Used for food production. |
Yemataw et al. 2016 |
|
Chehuyet
|
Gurage Zone |
Gumer, Enor, Cheha, Ezhe |
Ethnobotany & Indigenous Knowledge / Medicine |
Morphological:?Identified by farmers using morphological traits.?Distribution:?Not indicated.?Agroecology:?Adapted to highland (H), midland (M), and lowland (L) agroecologies.?Medicinal:?Used for vari... |
Negassa et al. 2025 |
|
Chelako
|
Sidamo |
Various |
Genetic Resources & Diversity |
Morphological:?Analyzed for 6 qualitative and 22 quantitative traits.?Qualitative Cluster:?Cluster II.?Key Finding:?Part of second largest qualitative cluster (92 accessions). |
Mikias Yeshitila 2014 |
|
Chellacho
|
Sheka Zone |
Anderacha Woreda |
Ethnobotany & Indigenous Knowledge |
Morphological:?Petiole color purple/red.?Agronomic:?Flowering relatively early (<3 years).?Use:?Maache-k'aayo (female/cooking type). |
Haile et al. 2022 |