📋 Yedebereye (also Yedebrey, Yesherakinkye)

💡 Landrace Details: This page shows all records for Yedebereye (also Yedebrey, Yesherakinkye) from the database. Each row represents one study or reference that mentions this landrace.
1 total records 1 zones 1 study categories 1 unique citations ⬇️ Export CSV
📌 Zones: Ethiopia (Southern Ethiopia) (1)
# Zone Woreda Category Description Citation
1 Ethiopia (Southern Ethiopia) Various Food Science & Fermentation / Biochemistry & Nutrition Nutritional (Kocho):?Crude fat 1.74% (higher than Lemat); Crude fiber 4.90% (higher than Lemat); Moisture 54.84% (higher than Lemat); Crude protein 4.57% (higher than Lemat); Total ash 3.14% (higher than Lemat); Carbohydrate (lower than Lemat).?Fermentation:?Evaluated at 30, 60, and 90 days fermentation periods.?Key Finding:?Higher crude fat, crude fiber, moisture, crude protein, and total ash content compared to Lemat; indigenous Gurage kocho processing method used. Azera et al. 2020