| 1 |
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge |
Morphological:?Identified by farmers using morphological traits.?Agronomic:?3rd overall ranking (19.80). Best bulla quality (2.90), good kocho quality (2.90), yield (2.60), maturity time (2.60), taste (2.25), disease resistance (2.60), fiber quality (2.60). |
Feleke & Tekalign 2022 |
| 2 |
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Identified by farmers using morphological traits.?Agronomic:?3rd overall ranking (19.80). Best bulla quality (2.90), best kocho quality (2.90), good yield (2.60), maturity time (2.60), taste (2.25), disease resistance (2.60), fiber quality (2.60). Drought tolerance (1.40).?Use:?Excellent for bulla and kocho quality.?Key Finding:?Third best performing landrace; excellent bulla and kocho quality but lower drought tolerance. |
Feleke & Tekalign 2022 |
| 3 |
Dawuro Zone |
Mareka District |
Ethnobotany & Indigenous Knowledge / Genetic Resources & Diversity |
Morphological:?Identified by farmers using morphological traits.?Agronomic:?3rd overall ranking (19.80). Best bulla quality (2.90), best kocho quality (2.90), good yield (2.60), maturity time (2.60), taste (2.25), disease resistance (2.60), fiber quality (2.60). Drought tolerance (1.40).?Use:?Excellent for bulla and kocho quality.?Key Finding:?Third best performing landrace; excellent bulla and kocho quality but lower drought tolerance. |
Tekalign 2021 |